This Week's Menu - The Menu is updated every Saturday.

Meet organic Kamut! By far the most difficult flour to source and wayyyy more expensive than any other flour! The cav...

A classic popular made with organic spelt, a bit of freshly milled wholewheat and wheat. The most popular ancient gra...

This week we are adding seeds to our  organic wheat, wholewheat and spelt. Seeds are not only super healthy and nutri...

This is a sourdough version of the classic banana bread - which is actually more of a cake and there is no apparent r...

This is a new idea and hopefully it works well with you. My koulouri is shaped into a tin loaf! A sourdough organic w...